1/2 lime, cut into wedges 1 ounce simple syrup (equal parts sugar and water, heated until sugar dissolves, cool) 2 ounces Cachaca (Brazilian liqueur) 1 ounce passion fruit puree Crushed Ice Place all but 1 lime wedge in bottom of an old-fashioned glass with a little bit of crushed ice and simple syrup. Muddle all ingredients together until well blended. Fill the glass with crushed ice; pour in the Cachaca, the remaining simple syrup and the passion fruit puree. Shake vigorously and serve with a straw and the remaining lime wedge.
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-- Heather: "I don't suffer from insanity, I enjoy every minute of it!"
1/2 lime, cut into wedges 1 ounce simple syrup (equal parts sugar and water, heated until sugar dissolves, cool) 2 ounces Cachaca (Brazilian liqueur) 1 ounce passion fruit puree Crushed Ice Place all but 1 lime wedge in bottom of an old-fashioned glass with a little bit of crushed ice and simple syrup. Muddle all ingredients together until well blended. Fill the glass with crushed ice; pour in the Cachaca, the remaining simple syrup and the passion fruit puree. Shake vigorously and serve with a straw and the remaining lime wedge.
Oooo, that drink sounds good G-gal. I might have to try that sometime soon.